I-500ML ukuya kwi-1000ML yeSauce eZizenzekelayo zeSauce yePeanut yeNcamathisela yoBusi bokuFilisa umatshini wokuFaka iCapping yokuLebula

I-500ML ukuya kwi-1000ML yeSauce eZizenzekelayo zeSauce yePeanut yeNcamathelo yoBusi Ukuzalisa iCapping yokuLebula umatshini woMfanekiso oFakelweyo

Inkcazelo emfutshane:

I-500ml ukuya kwi-1000ml yeSauce eZizenzekelayo eZitshileyo yokuZalisa umatshini wokuLayibhisa umatshini onevidiyo
I-Sauce eshushu yokuZalisa umatshini wokuLabula i-Capping
Umatshini wokuLayibhisa weTomato yokuFaka iCapping Labeling
I-Peanut Paste yokuZalisa umatshini wokuFaka iiLabeling
Umatshini wokuFakela i-Honey Capping Labeling
Ukuzalisa ngokuzenzekela ngokuFakela iCapping Labeling line linevidiyo

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

UMTSHINI wokuzalisa:

Umatshini wokuzalisa usetyenziselwa ukuzalisa ulwelo okanye ulwelo olungqindilili kwiibhotile, njenge: ioyile yokupheka, ioyile yelube, ishampoo, ijam, ubusi, intlama yenyama, isoso, imichiza yezolimo, izithambiso njl.nj : impompo yepiston, ubunzima, impompo yerotor, imitha yokuhamba, umxhuzulane njl.njl.

UMTSHINI WOKUKHAPHA:

Lo matshini we-capping ozenzekelayo unokugqiba ngokuzenzekelayo i-caps yokutya kunye ne-screw ukuqinisa ii-caps eziqinisa emlonyeni weebhotile. Yamkela i-elevator ukondla iminqwazi kumgca omnye, ngumatshini wokusebenza weendleko eziphezulu. Ifanelekile kwiibhotile ezinemisonto eyahlukeneyo kunye nee-caps.